Ingredients (2 servings)
| Sliced bread | 2 leaves |
|---|---|
| Egg | 4 |
| Salt | Pinch |
| Butter | As needed |
| Ham | 4 slices |
| S&B UMAMI TOPPING Crunchy Garlic with Chili oil | As needed |
| Vegetable oil | As needed |
Directions
- Heat the butter in a frying pan and add the salted beaten eggs to make scrambled eggs.
- Heat the vegetable oil in a frying pan and stir-fry the ham. Toast the sliced bread.
- Serve the stir fry on a plate, with S&B UMAMI TOPPING as topping as desired.
