Ingredients (4 servings)
| Salmon fillets |
4 (approx. 140 g /4.9 oz per fillet) |
|---|---|
| S&B Seasoniong Mix (Miso-yaki) | 1 pkg. (34ｇ/1.19 oz) |
Directions
- Sprinkle S&B Seasoniong Mix evenly on both sides of fillets and let the flavors blend. (approx. 5 min)
- Preheat the oven to 200 ℃（392 ℉）.
Line a baking sheet with aluminum foil and place the fillets. Bake for 10-15 min.
