Ingredients (4 servings)
|Chicken thigh or breast, cut into 1 inch (2～3 cm) cubes
||680 g / 1.5 lbs|
|Vegetable oil||1 Tbsp|
|S&B Seasoniong Mix (Yakitori)||1 pkg. (32ｇ/ 1.12 oz)|
- Sprinkle S&B Seasoniong Mix over chicken and toss well to coat.
*Let chicken sit for approx. 10 min with coating to improve flavor.
- Heat oil in a pan and cook 1. (approx. 10 min over medium heat)