- THE NEXT GENERATION OF S&B JAPANESE CURRY
- S&B VEGAN CURRY MIX IN FLAKES is a new Japanese curry flake that meets the needs of our diverse range of customers. Cook Japanese curry with this product and satisfy all your customers regardless of their dietary preferences.
■ VEGAN ■
This product does not contain any animal-derived ingredients. It is certified as a vegan product by a third party.
■ GLUTEN FREE ■
While most Japanese curry use wheat flour as an ingredient, this product does not use wheat flour.
■ NO ARTIFICIAL FLAVORS ■
Using an original blend of curry powder and selected ingredients, this product has a rich and spicy scent by itself without adding artificial flavors.
Vegan Curry Mix in Flakes 1kg
- JAN/UPC Code074880171556
- Qty./Case20 x 1
Ingredients
Vegetable oils (Palm oil, Rapeseed oil), Sweet potato starch, Tapioca starch, Salt, Dextrin, Sugar, Curry powder, Yeast extract powder (Yeast extract, Dextrin, Salt), Coriander, Cumin, Caramel color, Roasted rice powder, Yeast powder, Roasted cabbage powder (Cabbage, Palm oil), Cinnamon, Ginger, Cloves, Pepper, Cardamom, Chili pepper, Malic acid, Celery seed, Mustard
Nutrition Facts
| Nutrition Facts | Amount/Serving (1/50 pkg. (20g)) | %DV* |
|---|---|---|
| Energy | 100kcal | - |
| Fat | 5g | 7% |
| - Saturated Fat | 3g | 15% |
| - Trans Fat | 0g | - |
| Cholesterol | 0mg | 0% |
| Sodium | 760mg | 33% |
| Total Carbohydrate | 12g | 4% |
| - Dietary Fiber | 1g | 4% |
| - Sugars | 2g | - |
| -- Added Sugars | 2g | 3% |
| Protein | Less than 1g | - |
| Vitamin D | 0mcg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 2% |
| Potassium | 89mg | 2% |
*%Daily Values (DV) are based on a 2,000 calorie diet.
Vegan Curry Mix in Flakes 1kg
- JAN/UPC Code074880171556
- Qty./Case20 x 1
Ingredients
Vegetable oils (Palm oil, Rapeseed oil), Sweet potato starch, Tapioca starch, Salt, Dextrin, Sugar, Curry powder, Yeast extract powder (Yeast extract, Dextrin, Salt), Coriander, Cumin, Caramel color, Roasted rice powder, Yeast powder, Roasted cabbage powder (Cabbage, Palm oil), Cinnamon, Ginger, Cloves, Pepper, Cardamom, Chili pepper, Malic acid, Celery seed, Mustard
Nutrition Facts
| Nutrition Facts | Amount/Serving (1/50 pkg. (20g)) | %DV* |
|---|---|---|
| Energy | 100kcal | - |
| Fat | 5g | 7% |
| - Saturated Fat | 3g | 15% |
| - Trans Fat | 0g | - |
| Cholesterol | 0mg | 0% |
| Sodium | 760mg | 33% |
| Total Carbohydrate | 12g | 4% |
| - Dietary Fiber | 1g | 4% |
| - Sugars | 2g | - |
| -- Added Sugars | 2g | 3% |
| Protein | Less than 1g | - |
| Vitamin D | 0mcg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 2% |
| Potassium | 89mg | 2% |
*%Daily Values (DV) are based on a 2,000 calorie diet.
Vegan Curry Mix in Flakes 1kg
- JAN/UPC Code074880171556
- Qty./Case20 x 1
Ingredients
Vegetable oils (Palm oil, Rapeseed oil), Sweet potato starch, Tapioca starch, Salt, Dextrin, Sugar, Curry powder, Yeast extract powder (Yeast extract, Dextrin, Salt), Coriander, Cumin, Caramel color, Roasted rice powder, Yeast powder, Roasted cabbage powder (Cabbage, Palm oil), Cinnamon, Ginger, Cloves, Pepper, Cardamom, Chili pepper, Malic acid, Celery seed, Mustard
Nutrition Facts
| Nutrition Facts | Amount/Serving (1/50 pkg. (20g)) | %DV* |
|---|---|---|
| Energy | 100kcal | - |
| Fat | 5g | 7% |
| - Saturated Fat | 3g | 15% |
| - Trans Fat | 0g | - |
| Cholesterol | 0mg | 0% |
| Sodium | 760mg | 33% |
| Total Carbohydrate | 12g | 4% |
| - Dietary Fiber | 1g | 4% |
| - Sugars | 2g | - |
| -- Added Sugars | 2g | 3% |
| Protein | Less than 1g | - |
| Vitamin D | 0mcg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 2% |
| Potassium | 89mg | 2% |
*%Daily Values (DV) are based on a 2,000 calorie diet.
Vegan Curry Mix in Flakes 1kg
- JAN/UPC Code074880171556
- Qty./Case20 x 1
Ingredients
Vegetable oils (Palm oil, Rapeseed oil), Sweet potato starch, Tapioca starch, Salt, Dextrin, Sugar, Curry powder, Yeast extract powder (Yeast extract, Dextrin, Salt), Coriander, Cumin, Caramel color, Roasted rice powder, Yeast powder, Roasted cabbage powder (Cabbage, Palm oil), Cinnamon, Ginger, Cloves, Pepper, Cardamom, Chili pepper, Malic acid, Celery seed, Mustard
Nutrition Facts
| Nutrition Facts | Amount/Serving (1/50 pkg. (20g)) | %DV* |
|---|---|---|
| Energy | 100kcal | - |
| Fat | 5g | 7% |
| - Saturated Fat | 3g | 15% |
| - Trans Fat | 0g | - |
| Cholesterol | 0mg | 0% |
| Sodium | 760mg | 33% |
| Total Carbohydrate | 12g | 4% |
| - Dietary Fiber | 1g | 4% |
| - Sugars | 2g | - |
| -- Added Sugars | 2g | 3% |
| Protein | Less than 1g | - |
| Vitamin D | 0mcg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 2% |
| Potassium | 89mg | 2% |
*%Daily Values (DV) are based on a 2,000 calorie diet.
