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Nacho Dips: Wasabi Guacamole & Curry Powder Salsa
Nacho Dips: Wasabi Guacamole & Curry Powder Salsa
Ingredients (Easy-to-prepare amount )
Tortilla chips |
As needed |
【Wasabi-flavored guacamole】
Avocado |
1 |
S&B Wasabi Paste |
1/2 Tbsp (desired amount) |
Lemon juice |
1 Tbsp |
Salt |
Pinch |
White pepper |
As needed |
【Curry powder-flavored salsa】
Tomatoes (cut into 7 mm dices) |
150 g |
Red onion (minced) |
50 g |
Garlic (minced) |
1 tsp |
Cilantro (chopped) |
As needed |
Oregano |
3/4 tsp |
Soy sauce |
1/4 tsp |
S&B Oriental Curry Powder |
1 1 / 2 Tbsp |
White wine vinegar |
1 Tbsp |
Olive oil |
2 Tbsp |
Directions
【Wasabi-flavored guacamole】
- Roughly mash the avocado, and mix with the S&B Wasabi Paste and lemon juice.
- Season to taste with salt and white pepper.
【Curry powder-flavored salsa】
- Cut the tomatoes, red onion, garlic and cilantro into pieces of specified sizes.
- Mix the vegetables in ① with the oregano, soy sauce, S&B Oriental Curry Powder, white wine vinegar and olive oil.
【Serve the tortilla chips with sause】
- Serve the tortilla chips with the 【Wasabi-flavored guacamole】 and 【Curry powder-flavored salsa】.