Wasabi Flavored Fried Potato
Ingredients (4 servings)
| Potato (bite-size pieces) |
3-4 |
| S&B Wasabi Garlic Edamame Seasoning Mix 24 g |
1/2-1 package |
| Vegetable oil |
5-6 Tbsp |
Directions
- Peel the potato and cut into bite-size pieces. Put them in cold water and drain.
- Place the potatoes on a flat microwave-safe plate and microwave, covered for approx. 4 min in a 600-watt microwave oven.
- Paper dry the potatoes. Heat the oil in a pan over medium heat, add the potatoes and cook until crisp. Drain excess oil.
- Transfer the potaoes to a bowl. Add Wasabi Garlic Edamame Seasoning Mix and toss, then serve.
Try this recipe with carrot, broccoli or any favorite vegetables instead of potatoes.
