Wasabi Flavored Corn & Cheese
4 servings (Approx. 20 cm-size skillet)
| Corn kernels |
200 g / 7 oz |
| Onion (minced) |
50 g / 1.8 oz |
| Red bell pepper (roughly minced) |
50 g / 1.8 oz |
| Butter |
1 Tbsp |
| Mayonnaise |
2 Tbsp |
| S&B Wasabi Paste |
1 Tbsp |
| Cheese (melting type) |
Desired amount |
Directions
- Roughly mince the onion and red bell pepper.
- Stir-fry【1】and the corn with the butter until the excess moisture of the vegetables is gone (approx. 5 min). Mix it with the mayonnaise and S&B Wasabi Paste.
- Put the desired amount of cheese over【2】.
- Bake it in an oven until golden brown.
- Serve S&B Wasabi Paste on a small plate as desired.
