Ingredients (4 servings)
| Chicken thigh | 600 g / 1.6 lbs |
|---|---|
| 【A】 Yogurt | 8 Tbsp |
| Garlic (minced ) | 1 tsp |
| Ginger (minced) | 2 tsp |
| S&B Oriental Curry Powder | 2 Tbsp |
| Salt | 2/3 tsp |
| Tomato ketchup | 4 tsp |
Directions
- Score the chicken where it is thicker than the other area to make the thickness even, and cut it into 4-6 pieces.
- Mix 【A】 and marinate the chicken 【1】 in the mix for at least 1 hour in a refrigerator.
- Roast the chicken in an oven at 250℃ (480℉) for about 20 minutes.
