How to cook "Curry Sauce with Vegetables"

Ingredients (1 serving)

S&B Golden Curry Sauce with Vegetables 230g 1 pack
Rice (cooked) As needed

Directions

【Boiling water directions】

  1. Remove pouch from box. 
  2. Place unopened pouch directly into a pot of boiling water, boil uncovered for 3-5 minutes.
  3. Carefully remove pouch from boiling water. Pour the contents over rice or noodles.
    ※Please be careful. Pouch and contents may be extremely hot.

【Microwave oven directions】

  1. Remove pouch from box. 
  2. Cut the pouch open and pour the contents into a microwave safe casserole.
    ※Do not microwave the pouch. The pouch is not microwave safe.
  3. Cover and cook on high 1 minute or until hot, and let stand 30 seconds.
  4. Serve over cooked rice or noodles.
    ※Handle with care as heated contents may spill.