Ingredients (2 servings)
Onion, thinly sliced |
2 |
Slices of baguette |
4 pieces |
Bouillon (powdered) |
2 tsp |
Shredded cheese |
60 g |
Garlic, grated |
1/2 tsp |
Water |
650 ml |
S&B Golden Curry Sauce Mix 220g |
1/4 pack (55 g) |
Parmesan cheese |
1 tsp |
Vegetable Oil |
1 Tbsp |
Parsley |
proper quantity |
Directions
- Toast baguette well.
- Put oil and grated garlic in a pan and stir-fry on medium heat, then add onion. When onions are browned, add water and bouillon and bring to boil. Turn off heat, add S&B Golden Curry and mix well. Turn on heat, keep stirring until mixture is slightly thickened.
- Put mixture into an oven-safe bowl. Top it with toasted baguette and cheese. Cook in oven at high temperature until cheese are brown. Garnish with parsley and serve.