鮮味佐料 香酥蒜味辣拌醬黃瓜起司卷

Ingredients (For 10 pieces)

做法

1. Mix dill and lemon juice into the cream cheese.
2. Thinly slice the cucumber lengthwise, making 20 thin strips.
3. Place a salmon piece over a cucumber strip, matching the ends, and put [1] on the salmon.
   Start rolling from one end. Wrap another cucumber strip around the roll.
4. Arrange [3] upright and garnish the rolls with S&B UMAMI TOPPING as topping.

相關產品

• 愛思必鮮味佐料 香酥蒜味辣拌醬 110克
• 愛思必鮮味佐料 香酥蒜味辣拌醬 香辣風味110克

相關網頁

• 日式香料