Ingredients (4 servings)
| Beef (sliced) |
150 g |
| Onion (sliced) |
200 g |
| Shimeji mushrooms |
50 g |
Tomato (cut into chunks)
|
100 g |
| Water |
250 ml |
| S&B Tasty Hayashi Rice (Gravy Mix) 160g |
1/2 pack |
| Rice (cooked) |
As needed |
| Quail egg (boiled) |
12 |
Directions
- Cut the beef, onion and tomato into the specified size.
Put the onions, mushrooms and tomatoes in the bottom of a microwave-safe bowl, and top with the beef over the vegetables.
Add the amount of water and cover the bowl with plastic wrap. Heat on a microwave (600W) for 10 min.
- Remove the plastic wrap. Break S&B Tasty Hayashi Rice (Gravy Mix) into pieces and add them to the bowl.
Mix well until the sauce mix is completely melted.
- Cover the bowl with plastic wrap again. Microwave (600W) for 3 min, then mix well.
- Serve with rice and quail eggs.
.jpg)
