Cucumber Cheese Rolls with UMAMI TOPPING
Products
UMAMI TOPPING Crunchy Garlic with Chilli oil 110g
UMAMI TOPPING Crunchy Garlic with Chilli oil SPICY 110g
Ingredients(For 10 pieces)
- Cream cheese 100g
- Dill weed Pinch
- Lemon juice 1 tsp
- Cucumber 2 to 3 stalks
- Smoked salmon 10 pieces
- S&B UMAMI TOPPING Crunchy Garlic with Chilli oil 110g As needed
Directions
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Mix dill and lemon juice into the cream cheese.
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Thinly slice the cucumber lengthwise, making 20 thin strips.
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Place a salmon piece over a cucumber strip, matching the ends, and put [1] on the salmon.
Start rolling from one end. Wrap another cucumber strip around the roll. -
Arrange [3] upright and garnish the rolls with UMAMI TOPPING as topping.
Explore UMAMI TOPPING
A topping you can dig into, with a satisfying bite and rich umami.
